They wouldn't say exactly what was in the blend but I'm pretty sure it's ground beef with some pork blended in. There was lots of flare ups from grease. I just had to watch it extra closely. They came out fantastic.
Krog Street Market is a very happening new market on Krog Street, home of the scariest tunnel in America. Not cookie cutter and not overrun with posers yet it's a cool place to visit.
I even paid $10 for a chocolate bar from Xocolatl! It was good but I'm not sure how anything that has thousands of embodied food miles can be labeled sustainable.
And by the way, Ford Fry's newest restaurant Superica ain't bad either!